1.Product Name

Sea buckthorn Extract

2.Plant source

The fruit of Hippophae rhamnoides L.

3.Part used

Fruit

4.Appearance

Yellow-brown powder

5.Active Ingredients

Flavone 10%-20% by HPLC

6.Odor

Characteristic

7.Quality

1).Ash: 5.0% max

2).Loss on Drying :5% max

3).Heavy metal:10ppm max

4).Pb:2ppm max

5).As:2ppm max

6).Size: 100% pass 80 mesh

8.Microbiological

1).Total plate count: 1000cfu/g max

2).Yeast & Mold:100cfu/g max

3).E.Coli:Negative

4).Salmonella:Negative

5).Staphylococcus:Negative

9.Main function

1).Relieving a cough, eliminating sputum,relieving dyspepsia,promoting blood circulation by removing blood stasis.

2). Improving the cardiac muscle microcirculation.

3). Its oil and fruit juice can resist tiredness, reduce blood fat, resist radiation and ulceration, protect theliver, enhance the immunity and so on.

10.Application

1).Pharmaceutical  raw materials

2).Health care products

3).Food & Beverage additives

11.Package & Storage

1).Packing: By 25kgs/drum,inner by double plastic bag or aluminum foil bag.

2).Storage:Stored in cool & dry place,keep away from strong light

3).Shelf life: 2 years when properly stored

Product  Name   

Seabuckthorn extract 

Plant  Part       

Seabuckthorn fruit 

Batch  Number    

JT140407

Quantity          

3000kg

Manufacture Date  

2014-04-06

Testing Date       

2014-04-07

Analysis 

Specification

Results 

Assay

10:1

Complies

Appearance 

Brown fine powder

Complies

Ash 

≤5.0%

2.0%

Moisture

≤5.0%

3.6%

Heavy metals

≤10ppm

Complies

As

≤2.0ppm

Complies

Odor

Characteristic 

Complies

Particle size

100%through 80 mesh

Complies

Microbioiogical:

Total of bacteria 

≤1000cfu/g

Complies

Fungi 

≤100cfu/g

Complies

Salmgosella

Negative

Complies

Coli 

Negative

Complies

Storage     Store in cool & dry place. Do not freeze.

                 Keep away from strong light and heat.

Shelf life    2 years when properly stored